Brusio d'Era

% VOL : 12

VARIETY : Sangiovese

VINEYARD DENSITY : 5,000 vineyards/hectare

ALTITUDE : 200 m.

Pale, bright pink colour, aroma that opens with floral sensations, then hints of fruit and, on the finish, toasted bread. Complex in taste, it contrasts the marked acidity with a balanced sugar content.

Obtained with the long Charmat method, it is kept in contact with the yeasts for 8 months, the result is a richer aromatic complexity, also given by the low sugar dosage which allows us to create a Brut Nature.

Brusio d'Era should be served at a temperature of 10°C. Store in a cool, dark place.

Perfect as an aperitif and with cured meats.